Our different qualities of gum arabic are marketed in raw form, crushed, sprayed or atomized:
ACACIA SENEGAL GUM – additive E414
ACACIA SEYAL GUM – additive E414
CRUSHED ACACIA SENEGAL GUM – additive E414
Gum arabic for the food industry as a stabilizer, particularly for aromatic beverages as a tensioactive suspensoid, non caloric agent for so-called ‘light’ drinks (emulsifying and encapsulating) – for confectionery as an anti- crystallizing sugar, dietary caloric free agent, protective filmogen.
WHITE POWDER ACACIA SENEGAL GUM – EMIGUM P1
For the pharmaceutical or agri-food industry as a thickener, binder, agglomerating, tensioactive suspensoid, protective filmogen.
ACACIA SEYAL GUM POWDER – EMIGUM P3
Anti-crystallizing sugar, dietary acaloric agent, protective filmogen – Agent thickening for technical industrial applications.
ATOMIZED ACACIA SENEGAL – EMISPRAY SD1
As a thickener, texturizing agent, binder, agglomerating, tensioactive suspensoid, filmogen Protector.
ATOMIZED ACACIA SEYAL GUM – EMISPRAY SD2
Used as a texturing, stabilizing and thickening agent.